Biscuits, FARRETTI AL VERDICCHIO DOC DI MATELICA 1 bag of 200 gr
INGREDIENTS
Flour 00, flour of whole spelt, sugar, butter, Verdicchio of Matelica DOC 7%, eggs, mandarin liqueur, leavening agent (disphosphate disodium - sodium hydrogen carbonate). NUTRITIONAL VALUE
For 100 grams of products
Proteins 10 grams
Fatty 14 grams
Carbohydrate 70 grams
Kcal 446 ALLERGENS
It can contain trace of eggs, milk, fruit with skin. SHELF LIFE
Expiration date six months PRESERVATION AND TRANSPORT
Store in a cool place and dry, do not set out to source of heat and to solar radius.
We select Biscuits coming from industry linked to success experience in the confectionary sector that it’s renewed after years of satisfaction connected to craft product. Our purpose is to propose high-quality biscuits respecting the old cooking tradition of Marche Appennines. Our typical production of the territory are processed using simple and natural ingredients, also tied to the seasons and holidays. The choice of raw materials marks our producers and characterize each recipe. This raw materials strictly come from local producers to guarantee a real Marche taste of our biscuits. The confectionery production keep its character of limited quantity to ensure the same care and attention on products preparation, this did know and appreciate our biscuits. The slow and wise processing marks the craftsmanship of our producers, it’s suggested in each new confectionary and it’s added to the biscuits assortment that we have just selected and we invite you to taste.
All prices are without VAT. Photos are only indicative and may change without any notice.
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